I often see this description in some materials: when making milk foam, as soon as the nozzle touches the milk noodles, all the steam valves will be opened. I don't quite agree with this (except for the two-stage steam valve, because there is no way to operate the steam volume, here I refer to the mainstream knob steam valve). In fact, this statement is not much of a problem, but as barista beginners, the weight of the opponent
2014-09-09 Coffee knowledge espresso flower drawing skills milkingCafé flores are variations made on the original cappuccino or latte. About the origin of coffee flower, in fact, there has been no very clear literature, only know that in Europe and America at that time, coffee flower is in the coffee show, the display of high difficulty professional technology, and such innovative skills, the display of high difficulty technology, greatly shocked the coffee industry at that time, from a start.
2014-11-10 Coffee knowledge boutique coffee coffee knowledge coffee flowerFancy coffee art mainly includes three forms: drawing, carving and printing. Printing is the use of mold assistance, cocoa powder, chocolate powder or cinnamon powder poured on the coffee to show a pattern, the more creative, the less technical. Pull and carving are collectively known as milk pull art (Latte Art). The former is straight through technical movements such as wrist shaking while pouring hot milk into espresso.
2014-07-02 Coffee knowledge coffee drawing coffee skills coffee encyclopedia◆ Coffee pull: in fact, there is no very clear literature on the origin of coffee pull, only that at that time in Europe and the United States, coffee pull is in the coffee performance, showing the difficult professional technology, and such innovative skills, the display of difficult technology, greatly shocked the coffee industry at that time, from the very beginning has been the attention of the public. All people are deep.
2014-12-03 Boutique coffee common sense teach you make pull flower about flowerIn fact, there has never been a very clear literature on the origin of the coffee flower, only that at that time in Europe and the United States, the coffee flower was the difficult professional technology displayed during the coffee performance, and such innovative skills and the difficult technology showed greatly shocked the coffee industry at that time and attracted public attention from the very beginning. All the people are deeply drawn by coffee.
2014-11-10 Coffee knowledge boutique coffee coffee common sense coffee flowerThe most important thing in making complex patterns is the need for a jar of high-quality milk foam, and the temperature of the foam is a key factor affecting the quality of the foam. In this chapter, we will share tulip coffee with friends and hand temperature measurement skills with friends at the same time. Tulip coffee flower drawing steps: 1. Pour Grandma Niu into the coffee solution (3 circles); 2. Find the middle of the cup.
2016-01-05 Coffee flower drawing technology tulips how method milk foam production complexity◆ Coffee pull: in fact, there is no very clear literature on the origin of coffee pull, only that at that time in Europe and the United States, coffee pull is in the coffee performance, showing the difficult professional technology, and such innovative skills, the display of difficult technology, greatly shocked the coffee industry at that time, from the very beginning has been the attention of the public. All people are deep.
2015-02-05 Italian coffee flower teach you make about the origin of flowerAs for the origin of coffee flower, in fact, there has been no very clear literature, only know that in Europe and America at that time, coffee flower is in the coffee show, the display of high difficulty professional technology, and such innovative skills, the display of high difficulty technology, greatly shocked the coffee industry at that time, from the beginning has been the public attention. All of them are deeply affected by coffee.
2015-01-30 Italian coffee basics common sense floral knowledge about originIn fact, there has never been a very clear literature on the origin of the coffee flower, only that at that time in Europe and the United States, the coffee flower was the difficult professional technology displayed during the coffee performance, and such innovative skills and the difficult technology showed greatly shocked the coffee industry at that time and attracted public attention from the very beginning. All the people are deeply drawn by coffee.
2016-03-15 How many people pull flowers coffee how production style production methodIn fact, there has never been a very clear literature on the origin of the coffee flower, only that at that time in Europe and the United States, the coffee flower was the difficult professional technology displayed during the coffee performance, and such innovative skills and the difficult technology showed greatly shocked the coffee industry at that time and attracted public attention from the very beginning. All the people are deeply drawn by coffee.
2015-04-20 Coffee flower knowledge boutique Italian style pull flower common sense about coffeeIn fact, there has never been a very clear literature on the origin of the coffee flower, only that at that time in Europe and the United States, the coffee flower was the difficult professional technology displayed during the coffee performance, and such innovative skills and the difficult technology showed greatly shocked the coffee industry at that time and attracted public attention from the very beginning. All the people are deeply drawn by coffee.
2015-05-09 Coffee flower knowledge milk foam making about coffee origin actuallyBoutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.
2016-06-29 How to improve coffee flower drawing skills Italian style blending coffee beans Italian strongBoutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.
2016-06-29 How to improve coffee flower drawing skills Italian style blending coffee beans Italian strongFirst, establish a premise: use the 600ml medium pull vat (old-fashioned), hit a jar full of milk foam, and make the WBC standard two cups of foam thickness in 1cm cappuccino. This topic refers to the problem of foam distribution, that is, how to make the thickness of two cups of cappuccino foam consistent. As our slightly experienced operators know, there are some tricks to achieve this.
2014-09-09 Coffee knowledge espresso flower coffee foam problemThe most important thing in making complex patterns is the need for a jar of high-quality milk foam, and the temperature of the foam is a key factor affecting the quality of the foam. In this chapter, we will share tulip coffee with friends and hand temperature measurement skills with friends at the same time. Tulip coffee flower drawing steps: 1. Pour Grandma Niu into the coffee solution (3 circles); 2. Find the middle of the cup.
2015-04-09 Tulips coffee flower drawing method amp milking hand soaking temperature skill makingFirst, the production of milk foam 1, pour the milk into the milk bubble pot, the amount should not exceed the milk bubble pot 1 big 2, otherwise the milk will overflow due to expansion when making the milk bubble. 2. Heat the milk to about 60 degrees, but not more than 70 degrees, otherwise the protein structure in the milk will be destroyed. Be careful! The lid and strainer cannot be heated directly. (for example, if you make ice foam, put the milk
2016-06-07 Coffee flower production development history origin milk foam milk pour potFirst, the production of milk foam 1, pour the milk into the milk bubble pot, the amount should not exceed the milk bubble pot 1 big 2, otherwise the milk will overflow due to expansion when making the milk bubble. 2. Heat the milk to about 60 degrees, but not more than 70 degrees, otherwise the protein structure in the milk will be destroyed. Be careful! The lid and strainer cannot be heated directly. (for example, if you make ice foam, put the milk
2016-10-17 Coffee flower drawing discomfort sharing what milk materials video beginners milk foamLove coffee, is an elegant way of life, love coffee, let us get together. According to the idea of coffee flavor wheel to make, starting from the central point to explain in detail the impact of each point on flower drawing and different, no more gossip, let's go straight to the topic. We can see from the picture that I have divided the factors affecting flower drawing into four categories: coffee, milk, mugs and patterns.
2015-12-15 Italian style coffee making tutorials drawing flowers before need white all kinds of knowledge toAt present, the common pull flower cylinders in the market can be roughly divided into three types (pointed mouth, round mouth, triangular flat mouth), and different pull flower graphic application cylinder types are different. Many baristas like sharp-mouthed flower pots, feel that the mouth is sharp, the wall is thick, and it looks professional. They buy them one after another. They showed off their skills on various occasions, but the probability of failure was very high. Some even used today's poor condition as an excuse. But actually, because of the sharp beak,
2016-06-28 Pointy mouth Round mouth Triangle Flat mouth Market Common Pull flower MOTTA ItalianLatte Art is a unique expression of espresso, a change made on the original cappuccino or latte. The most important feature that can be called pull flower art is that professional BARISTA will constantly innovate different patterns to please customers and reflect their own professional accomplishment. Of course, perfect ESPRESSO and steamed milk are the basic principles of pull flower. The content of the demonstration is three branches and leaves.
2014-09-23 Coffee knowledge coffee drawing coffee skills coffee encyclopedia